Nanny70 This recipe is from Wired New York Forum
Ingredients: 200 ml. milk
200 ml. uht whipping cream sweetened
1 vial of vanilla flavor
Procedure:
In a saucepan mix the flour, sugar and vanilla and set aside.
Then bring to a boil the milk and remove from flame.
Now slowly add the ingredients that we had previously mixed and rimettiemo on fire, a few minutes and thicken it.
While this cream cool whip cream
firmly and only to the complete cooling add to the mixture and stir gently
.
the result is a very delicate and soft cream, I suggest you try it!
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